This double-cultured, cashew cheese has a sharp flavour reminiscent of mature cheddar. The ultimate crowd-pleaser, this cheese will not disappoint!
cashews, culture, coconut oil, nutritional yeast, miso (soy beans, brown rice, salt, water), onion powder, salt
Allergens in bold. Prepared in a facility that also handles other nuts, gluten, soya and mustard.
Store in the fridge between 3-5C and consume within best before date. Wrap well or put in a container after opening. Can be frozen up to 2 months.
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